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Seitan: the recipe

January 27, 2019 by Lucia D'Ulivo in Main courses

Would you like to make some lasagne, tagliatelle with ragù (called also Bolognese sauce) or rather a burger for your vegan friend, but you have no clue how to replace the meat? Well, Asian solved this problem centuries ago, by inventing seitan, better known also as “mock meat”.

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January 27, 2019 /Lucia D'Ulivo
Gluten, Vegetarian, Vegan, Seitan
Main courses
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