Strawberry gelato: the recipe


We are finally here, for the usual Friday’s recipe :) 

Before that, I have a request. Do you have a good recipe for a lemon gelato? I mean a recipe you trust, the one that is as trustworthy as the one I have for my strawberry gelato (and that I am about to share with you guys ;)). Last day, I tried a recipe for a lemon gelato (not sorbet!) and, well, it didn't turn so well. The gelato was definitely too sour (OK, it was with lemon, but still too much!). So, if you have a good recipe, please please please, share :)

In the meanwhile:

Strawberry gelato

(Doses for 4 persons)

  • 250 g of fresh and clean strawberries
  • 120 g of whole milk
  • 110 g of fresh cream
  • 100 g of sugar
  • 1 tea spoon of vanilla extract

Blend all the ingredients together. Pour the mixture in the gelato machine and activate the function stir+cold, to incorporate air under cooling down. Gelato should be ready in 20-25 min. Stop the machine, remove the mixing bowl and cover it with aluminum foil. Transfer the gelato in the freezer and let it rest for 6-7h, before serving.