Fruit jams: quick preparation with the aid of pectin

If you never used pectins for preparing your jams, give them a chance: they will make your life so much easier. Not that making a jam is such a complex task, but, doubtlessly, you have to stay home for half a day, at least. On the other hand, you can get your jam ready in a couple of minutes by using pectins. Not to mention that color and flavour of the fruit will be preserved.

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